NURAENAH, N.; DEVIARNI, I. M.; FITRIYANI, E. Karakteristik Snack Ekstrusi dengan Penambahan Grit Ikan Gabus (Channa striata). Journal Galung Tropika, [S. l.], v. 11, n. 1, p. 31–44, 2022. DOI: 10.31850/jgt.v11i1.854. Disponível em: https://mail.jurnalpertanianumpar.com/index.php/jgt/article/view/854. Acesso em: 6 jul. 2025.