IRMAYANI, I.; RASBAWATI, R.; NOVIETA, I. D.; NURLIANI, N. ANALISIS CEMARAN MIKROBA DAN NILAI pH DAGING AYAM BROILER DI PASAR TRADISIONAL LAKESSI KOTA PAREPARE. Journal Galung Tropika, [S. l.], v. 8, n. 1, p. 1–8, 2019. DOI: 10.31850/jgt.v8i1.431. Disponível em: https://mail.jurnalpertanianumpar.com/jgt/article/view/431. Acesso em: 7 nov. 2026.